BBQ recipes?
August 5, 2010 by admin
Filed under Cooking & Recipes
Lost Boy asked:
would any one like to share with me ther BBQ recipes..summers coming and its time to play
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cookbook shoechefs
Rosemary Grilled Chicken with a Tangy Orange BBQ Sauce
Ingredients:
6 medium chicken breasts, boneless
6 sprigs rosemary
1 tablespoon red chile powder
1 teaspoon garlic, minced
1 tablespoon olive oil
salt and pepper to taste
BBQ Sauce:
1 cup orange marmalade
8 ounces tomato sauce
3 tablespoons red wine vinegar
2 tablespoons red chile powder
1 pinch salt
1 tablespoon cumin
1 tablespoon brown sugar
Preparation:
Skewer chicken ******* along with rosemary sprigs.
Combine 1 tablespoon chile powder, garlic, olive oil, salt and pepper. Rub chicken ******* in this mixture. Grill over medium high heat.
Combine remaining ingredients in a sauce pan and bring to a simmer. Stir until thickened slightly. Pour over finished chicken *******.
shoe chefs cookbook
Honey soy chicken and beef kebabs (on a stick) are delish.
Char-grilled chicken ******.
Scotch fillet (char-grilled).
Marinated steak (from the butcher shop).
Thinly sliced potatoes.
Caremalised onions.
Pinapple or tomato or egg.
Have fun!
shoechefs cookbook copycats
Grilled Potatoes and Onion
INGREDIENTS
4 potatoes, sliced
1 red onion, sliced
1 teaspoon salt
1 teaspoon ground black pepper
4 tablespoons butter
DIRECTIONS
Preheat grill for medium heat.
For each packet, measure out 2 or 3 squares of aluminum foil large enough to easily wrap the vegetables, and layer one on top of the other. Place some of the potatoes and onion in the center, sprinkle with salt and pepper, and dot with butter. Wrap into a flattened square, and seal the edges. Repeat with remaining potatoes and onion.
Place aluminum wrapped package over indirect heat, and cover. Cook for approximately 30 minutes, turning once. Serve hot off the grill.